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Vergleichende Qualitätsforschung - Neue Ansätze und Impulse täten gut Organic Eprints
Alföldi, Thomas; Bickel, Regula; Weibel, Franco.
Eine am FiBL durchgeführte Auswertung neuer Studien im Bereich der vergleichenden Qualitätsforschung brachte die Bestätigung bekannter Befunde und Tendenzen, zeigte aber keine grundsätzlich neuen Ansätze. Für den biologischen Landbau bleibt die Qualitätsforschung von zentraler Bedeutung.
Tipo: Journal paper Palavras-chave: Food security; Food quality and human health.
Ano: 2001 URL: http://orgprints.org/1895/3/alfoeldi%2Det%2Dal%2D2001%2Dqualitaet.pdf
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Vergleichende Qualitätsuntersuchungen zwischen biologisch und konventionell angebauten Produkten: Eine kritische Betrachtung der Forschungsarbeiten zwischen 1993 und 1998. Organic Eprints
Alföldi, Thomas; Bickel, Regula; Weibel, Franco.
Zusammenfassung der Studie: Die vorliegende Literaturarbeit ist Bestandteil eines von Coop Schweiz mitfinanzierten Qualitätsprojektes am FiBL und hat zum Ziel, den Stand der vergleichenden Qualitätsforschung anhand von neueren Arbeiten darzustellen, die in zwei kürzlich erschienenen Literaturstudien (Woese et al. 1997, Worthington 1998) noch nicht erfasst sind. Insgesamt wurden 33 Studien ausgewertet. Davon können 19 Arbeiten als Vergleichsuntersuchungen zwischen bio und konventionell im engeren Sinn gewertet werden. Die restlichen Ergebnisse stammen aus Düngungs- und aus Sortenversuchen. 17 Arbeiten sind unseres Erachtens für die Qualitätsforschung von geringer Bedeutung. Neun Studien haben wir als mittel und sechs Arbeiten als wertvoll...
Tipo: Report Palavras-chave: Food security; Food quality and human health.
Ano: 1998 URL: http://orgprints.org/657/1/alfoeldi%2Det%2Dal%2D1998%2Dqualitaetsuntersuchenungen.pdf
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Qualität und Sicherheit von Bioprodukten - Lebensmittel im Vergleich Organic Eprints
Alföldi, Thomas; Granado, José; Kieffer, Edith; Kretschmar, Ursula; Morgner, Marion; Niggli, Urs; Schädeli, Alfred; Speiser, Bernhard; Weibel, Franco; Wyss, Gabriela; Schmidt, Wanda; Schmidt, Gernot.
Bio allein macht nicht gesünder. Aber Bioprodukte sind ein wichtiger Teil eines nachhaltigen und gesunden Ernährungsstils. Dieses Dossier bringt die Fakten zur Qualität von Bioprodukten und zeigt auf, worin sich Bioprodukte bezüglich Qualität und Sicherheit von nichtbiologischen Produkten unterscheiden.
Tipo: Book Palavras-chave: Food security; Food quality and human health.
Ano: 2006 URL: http://orgprints.org/8559/1/alfoeldi%2D2006%2DDossier_Qualitaet_Dez.05.pdf
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Cocoa agroforestry systems vs. monocultures under conventional and organic management - results from tropical Bolivia Organic Eprints
Andres, Christian; Milz, Joachim; Seidel, Renate; Trujillo, German; Alcon, Freddy; Weibel, Franco; Schneider, Monika.
Cocoa is one of the most important export commodities for many developing countries and provides income for millions of smallholders. The expansion of cocoa production has resulted in habitat destruction, biodiversity loss, and soil degradation. The prevalent cocoa production systems worldwide are conventional monoculture full sun systems. Agroforestry systems are argued to be a viable strategy for sustainable cocoa production. However, data-based information on advantages and limitations of different cocoa production systems is limited. Pairwise comparisons on the long-term performance of cocoa monocultures and agroforestry systems under conventional and organic management are inexistent. FiBL is pioneering to fill this knowledge gap with a unique...
Tipo: Conference paper, poster, etc. Palavras-chave: Crop husbandry; Soil; Bolivia.
Ano: 2014 URL: http://orgprints.org/25221/1/Andres-etal-2014-WCA2014-presentation.pdf
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Grundlagen für die Düngung der Obstkulturen - Kernobst, Steinobst, Kiwi, Strauchbeeren Organic Eprints
Bertschinger, Lukas; Gysi, Christian; Häseli, Andreas; Neuweiler, Reto; Pfammatter, Werner; Ryser, Jean-Pierre; Schmid, Andi; Weibel, Franco.
Die Anbausysteme im modernen Erwerbsobstbau haben sich verändert in den letzten Jahren. Das ist der Hauptgrund für eine komplett überarbeitete Neuausgabe der bisherigen Richtlinien (Heller et al. 1993; Commission romande de fumure, sous-commission arboricole 1993; Ryser et al. 1995). Der Wandel von Sorten, Veredlungsunterlagen, Anbauformen und Pflanzsystemen beeinflusst die Gesamtmenge an Nährstoffen, welche eine moderne Obstanlage braucht, die Aufteilung der Nährstoffe auf die verschiedenen Organe der Pflanze und auch die Nährstoffmenge, welche mit dem Ernteprodukt die Obstanlage verlässt. Damit stellt sich die Frage, wie moderne Anlagen bedarfsgerecht ernährt werden können. Die Anbausysteme sind dynamischer geworden, d.h. sie wandeln sich rascher als...
Tipo: Report Palavras-chave: Fruit and berries.
Ano: 2003 URL: http://orgprints.org/2880/1/bertschinger%2D2003%2Dgrundllagen%2DObstkultur.pdf
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Ecological Apple Production: a Comparison of Organic and Integrated Apple-growing Organic Eprints
Bertschinger, Lukas; Mouron, Patrik; Dolega, Ewa; Höhn, Heinrich; Holliger, Eduard; Husistein, Alfred; Schmid, Andi; Siegfried, Werner; Widmer, Albert; Zürcher, Matthias; Weibel, Franco.
In 1995, an experiment was planted at Wädenswil for comparing organic and integrated apple production. The overall goal of this experiment was to develop a data set which allows for an objective overall comparison of the two production concepts. Horticultural, ecological and economical traits were looked at. In practical terms, the study should particularly clarify how suitable the two systems are for producing marketable fresh fruit under Swiss conditions. The approach of an on-station comparison with a split-plot design with 3 replicate blocks and the factors “production system” (1st factor) and “variety” (2nd factor) was chosen. Ninety-four percent of Swiss apple acreage is managed according to integrated production, and 5% according to organic...
Tipo: Book chapter Palavras-chave: Fruit and berries.
Ano: 2004 URL: http://orgprints.org/3111/1/bertschinger%2Det%2Dal%2D2004%2Dcomparison%2Dapple%2Dproduction.pdf
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Economics Evaluation of Apple Production Systems Organic Eprints
Bravin, Esther; Mencarelli Hofmann, Daniel; Kockerols, Katharina; Weibel, Franco.
With economic indicators from the full cost account and the cash flow statement it is possible to identify the return-risk profile for the organic and the integrated apple production in Switzerland. The full cost account and the cash-flow time line are composed with the managerial-economical software-tool Arbokost. Due to higher (more than 100%) prices in the organic production, growing organic satisfies more return-oriented producers than growing certified integrated. However, the higher return in the organic production is bound to a higher risk. With the certified integrated production (IFP), return and risk are lower. ‘Arbokost’ is an economic farm management software tool for fruit growers. Per orchard it reflects a full cost account, the cash flows...
Tipo: Journal paper Palavras-chave: Farm economics; Fruit and berries.
Ano: 2010 URL: http://orgprints.org/17811/1/bravin-etal-2010-acta-hort.pdf
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Vergleich des Rendite-Risiko-Profils der Bio- und ÖLNProduktion von Äpfeln in der Schweiz Organic Eprints
Bravin, Esther; Weibel, Franco; Kockerols, Katharina.
Due to higher prices in the organic compared to the certified integrated apple production, fruit growers are more and more interested in the conversion from integrated to organic production. With the return-risk profile based on Mouron (2001a) it is possible to identify the return and risks with economic indicators from the full cost account and the cash flow statement. Therefore, the return-risk profile serves as a basis for decision- making for producers concerning an evaluation to convert to organic. The return of the organic apple production is about 7% better than the certified integrated production. The risk of the organic production is higher because of the difficulty of braeking the alternanz and loss due to insect pests and diseases. The...
Tipo: Conference paper, poster, etc. Palavras-chave: Farm economics.
Ano: 2009 URL: http://orgprints.org/14122/1/Bravin_14122.pdf
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The side effects of lime sulphur on predaceous arthropods, i.e. Typhlodromus pyri, and other leaf occupying arthropods Organic Eprints
Daniel, Claudia; Häseli, Andreas; Weibel, Franco.
Conclusions and further studies The significant reduction of T. pyri and of larvae of predaceous gall midges, the complete loss of mite-diversity and the possible enhancement of P. ulmi and other harmful mites (i.e. C. vitis) are clear disadvantages of lime sulphur. Densities of T. pyri between 0.5 and 1 mite per leaf as mentioned to be necessary for controlling harmful mites (BOURQUIN 1989, FORTMANN 1993, HARZER 1993, KARG 1992, KOHLER ET AL. 1991), were never reached in lime sulphur treatment, while the untreated control always showed densities above this value. On the other hand low densities of predaceous mites are quite normal in intensively sulphur treated, biological orchards and are often replaced by other mite predators, like predatory...
Tipo: Other Palavras-chave: Fruit and berries Crop health; Quality; Protection.
Ano: 2001 URL: http://orgprints.org/2932/1/daniel%2Det%2Dal%2D2001%2Dlime%2Dsulphur.pdf
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Anbauempfehlungen Biokernobst Organic Eprints
Fachkommission Obstbau Bio Suisse,; Haseli, Andi; Weibel, Franco.
Die Anbauempfehlungen sind eine Orientierungshilfe bei der Sortimentsplanung für die Schweizer Bioobstproduzenten, die an den Grosshandel liefern. Im Anschluss an die Empfehlungen sind die Baumschulen mit einem Angebot an Biojungbäumen gelistet und die Pflanzgutregelung für den Bioobstbau aufgeführt.
Tipo: Other Palavras-chave: Fruit and berries Breeding; Genetics and propagation Crop health; Quality; Protection.
Ano: 2014 URL: http://orgprints.org/18087/1/haeseli-weibel-biosuisse-2010-biokernobst.pdf
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Development of a Management Tool to Indicate the Environmental Impact of Organic Viticulture Organic Eprints
Fragoulis, Georgios; Trevisan, Marco; di Guardo, Andrea; Scorce, Andrea; van der Meer, Markus; Weibel, Franco; Capri, Ettore.
Organic viticulture is an important part of the European Union organic farming sector, and, according to the most recent surveys, 1.5% of European Union wine originates from organic farms, with an upward trend. This paper describes an environmental impact of an organic viticulture indicator (EIOVI) that can be reliably used in the management of organic vineyards. The EIOVI can be used as a decision support system for farmers and other property managers by evaluating the potential ecological impact of their choices, thus optimizing management options. The tool allows the simulation of vineyard management based on six agricultural and ecological modules. The EIOVI is a fuzzy expert system that calculates the relationship between the modules on the basis of a...
Tipo: Journal paper Palavras-chave: Biodiversity and ecosystem services; Viticulture.
Ano: 2009 URL: http://orgprints.org/17947/1/fragoulis-etal-2009-j-environ-qual.pdf
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Culturable Fungi of Stored ‘Golden Delicious’ Apple Fruits: A One-Season Comparison Study of Organic and Integrated Production Systems in Switzerland Organic Eprints
Granado, José; Thürig, Barbara; Kieffer, Edith; Petrini, Liliane; Fliessbach, Andreas; Tamm, Lucius; Weibel, Franco; Wyss, Gabriela S..
The effects of organic and integrated production systems on the culturable fungal microflora of stored apple fruits from five matched pairs of certified organic and integrated ‘Golden Delicious’ farms were studied at five representative production sites in Switzerland. Isolated fungi were identified morphologically. Colonization frequency (percentage of apples colonized), abundance (colony numbers), and diversity (taxon richness) were assessed for each orchard. The standard quality of the stored fruits was comparable for both organic and integrated apples and complied with national food hygiene standards. Yeasts (six taxa) and the yeast-like fungus Aureobasidium pullulans were the dominant epiphytes, filamentous fungi (21 taxa) the dominant endophytes. The...
Tipo: Journal paper Palavras-chave: Crop health; Quality; Protection.
Ano: 2008 URL: http://orgprints.org/26217/1/Granado_etal_2008_10.1007s00248-008-9391-x.pdf
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Culturable fungi of stored "Golden Delicious" apple fruits: A one-season comparison study of organic and integrated production systems in Switzerland Organic Eprints
Granado, José; Thürig, Barbara; Kieffer, Edith; Petrini, Liliane; Fließbach, Andreas; Tamm, Lucius; Weibel, Franco; Wyss, Gabriela S..
The effects of organic and integrated production systems on the culturable fungal microflora of stored apple fruits from five matched pairs of certified organic and integrated ‘Golden Delicious’ farms were studied at five representative production sites in Switzerland. Isolated fungi were identified morphologically. Colonization frequency (percentage of apples colonized), abundance (colony numbers), and diversity (taxon richness) were assessed for each orchard. The standard quality of the stored fruits was comparable for both organic and integrated apples and complied with national food hygiene standards. Yeasts (six taxa) and the yeast-like fungus Aureobasidium pullulans were the dominant epiphytes, filamentous fungi (21 taxa) the dominant endophytes. The...
Tipo: Journal paper Palavras-chave: Fruit and berries Crop health; Quality; Protection.
Ano: 2008 URL: http://orgprints.org/26423/1/Granado_etal_2008_ME56.pdf
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Protection des plantes pour la production de fruits à pépins bio Organic Eprints
Haeseli, Andi; Weibel, Franco; Daniel, Claudia; Schmid, Andi; Tamm, Lucius.
La fiche technique comporte 32 pages et près de 100 illustrations décrivant les principales maladies et ravageurs en arboriculture biologique. Pour chaque maladie et chaque ravageur, la fiche comprend une illustration et différents sous chapitres "Comment le reconnaître?", "Important à savoir", "Comment se prémunir?", "Comment lutter directement?". Un plan récapitulatif indique les mesures à prendre pour lutter contre un ravageur donné et à quel moment les appliquer. Le chapitre "techniques d'application" explique comment utiliser correctement un produit phytosanitaire. La fiche est complétée par un tableau décrivant brièvement les principales substances autorisées et les méthodes de lutte.
Tipo: Report Palavras-chave: Crop health; Quality; Protection Fruit and berries.
Ano: 2005 URL: http://orgprints.org/9167/2/haeseli%2Detal%2D2005%2Dmb%2D1079.pdf
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Recommandations de plantation pour fruits à pépins bio Organic Eprints
Haseli, Andi; Weibel, Franco.
Les listes variétales constituent un guide destiné à aider dans le choix de leur assortiment les producteurs suisses de fruits bio qui fournissent les grossistes. En annexe, sont indiquées les pépinières qui proposent de jeunes arbres bio et la réglementation pour la culture d'arbres fruitiers biologiques.
Tipo: Other Palavras-chave: Fruit and berries Breeding; Genetics and propagation.
Ano: 2010 URL: http://orgprints.org/18088/1/haeseli%2Dweibel%2Dbiosuisse%2D2010%2Dfruits%2Dpepins%2Dbio.pdf
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La culture biologique des vergers haute tige Organic Eprints
Häseli, Andi; Weibel, Franco; Brunner, Hans; Müller, Werner.
Cet opuscule décrit les stratégies de lutte contre les adventices dans différents groupes d'arbres fruitiers et décrit le fonctionnement et les possibilités d'utilisation des outils courants.
Tipo: Book Palavras-chave: Fruit and berries.
Ano: 2000 URL: http://orgprints.org/25456/1/1086-vergers-haute-tige.pdf
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Organic Cultivation of Standard Orchards Organic Eprints
Häseli, Andi; Weibel, Franco; Brunner, Hans; Müller, Werner.
Standard orchards enrich the landscape and contribute significantly to its biodiversity. Although modernization has led to widespread abandon of this format, orchards with standard trees can prove to be an economically sound choice, especially for organic farms. This guide introduces the environmental and economic factors involved in producing and selling quality fruit.
Tipo: Book Palavras-chave: Fruit and berries.
Ano: 2005 URL: http://orgprints.org/25457/1/0006-orchards.pdf
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Evolution de la production et du marché : fruits traditionnels et variétés nouvelles issus de la culture biologique Organic Eprints
Häseli, Andi; Weibel, Franco; Tschabold, Jean-Luc; Suter, Francisco; Daniel, Claudia.
La culture biologique de fruits à pépins s’est fortement développée au cours de ces dernières années : les superficies actuellement plantées permettent d’obtenir des récoltes plus ou moins à la hauteur de la demande du marché. Moyennant quelques efforts, il devrait être possible d’augmenter encore cette production, à tous les niveaux, mais à un rythme ralenti.
Tipo: Book chapter Palavras-chave: Fruit and berries.
Ano: 2006 URL: http://orgprints.org/14782/1/haeseli%2Detal%2D2006%2Dtb%2D1416%2Darbo_bio.pdf
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Regulierung der Blutlaus (Eriosoma lanigerum) im Biologischen Apfelbau. Erfahrungen aus drei Versuchsjahren mit direkten und indirekten Verfahren Organic Eprints
Haseli, Andi; Wyss, Eric; Weibel, Franco; Zingg, Daniel.
Einleitung 1997 trat die Blutlaus (Eriosoma /anigerum) in der Schweiz in verschiedenen Bioobstanlagen stark auf. Die Gründe dafür liegen wahrscheinlich in der ungenügenden Parasitisierung der Blutläuse durch die Blutlauszehrwespe. Zwei kalte Winter (1995/96 und 1996/97) aber auch die kühle und nasse Witterung im Mai und Juni 1997 haben die Entwicklung der Zehrwespenpopulationen stark eingeschränkt. Die Schaden waren vielfach enorm und führten nebst Fruchtverschmutzungen zu irreversiblen Trieb- und Knospenschaden, gefolgt von Ernteausfall im Folgejahr, bis zum Absterben ganzer Baume. Die Praktiker begegneten dem Übel mit Mineralölbehandlungen, Entfernung der Kolonien durch Abbürsten bzw. mit einem Hochdruck-Wasserstrahl oder mit viel Geduld für den Aufbau...
Tipo: Conference paper, poster, etc. Palavras-chave: Crop health; Quality; Protection Fruit and berries.
Ano: 2000 URL: http://orgprints.org/14899/1/45_zingg_d..pdf
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Sorten für den biologischen Obstbau auf Hochstämmen Organic Eprints
Häseli, Andreas; Kranzler, Andreas; Weibel, Franco; Handlechner, Gerlinde; Kajtna, Bernd; Spornberger, Andreas; Waltl, Karl.
Die Sortenliste für den Erwerbs- und Selbstversorgerobstbau beschreibt bewährte Sorten mit ihren Anfälligkeiten, Fruchteigenschaften und Besonderheiten. Die Liste ist die ideale Ergänzung zum FiBL-Merkblatt �Biologischer Obstbau auf Hochstämmen�.
Tipo: Other Palavras-chave: Fruit and berries Breeding; Genetics and propagation.
Ano: 2012 URL: http://orgprints.org/4156/1/1039-hochstamm.pdf
Registros recuperados: 100
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